But unfortunately, without having tried this myself, I cannot answer with certainty. Has anyone made this with gluten free all purpose flour? Has anyone tried making in slow cooker?? This is the first time Ive made a loaded baked potato soup. Made it tonight and it was delicious. I doubled it and added a pint of chicken broth since I was running low on milk at that point. This looks amazing! SO DAMN GOOD. Thanks! The only thing I added was some Franks Hot Sauce not enough to be spicy but just to give it a little kick. #damndelicious. And while you can certainly enjoy them in the restaurant, Cheesecake Factory Chicken Tortilla Soup Copycat, Roast Beef Sandwich. with pot covered & 25 minutes with the pot uncovered. Im so glad! Thats ALL i changed. looks great tasted great everything was really simple and amazing. Cheesecake Factory Butternut Squash Soup Recipe, Cheesecake Factory Cream Of Chicken Soup Recipe. 3. Hey Betsy I know this is late but I just found a recipe that calls for a crock pot. I do add pretty much everything in during cooking, bacon, cheese, green onion and even a bit of sour cream as well as a teaspoon of salt and a dash of pepper, really brings it to life. Pour the potato puree back into the slow cooker and stir. The recipe is simple, tastes fantastic, and is easy to make. I love potato soup, but this did not have enough potato flavor. Ive been using your recipe for over a year and we will be making it tonight. Ive never had a disappointing meal. Calorie breakdown: 63.2% fat, 27.4% carbs, 9.4% protein. 6 . Tag @damn_delicious on Instagram and hashtag it #damndelicious! Keep the mixer on a low setting throughout the beating and mixing process. Do you cook the potatoes ahead of time or just peel them and chop them and throw them in? This was the easiest potato soup ever. OH MY GOODNESS! Save time by baking your potatoes ahead of time then cubing. =P, Oh and we used maple bacon which was unbelievably awesome in it. Preheat oven to 325 degrees (300 degrees if using an air fryer toaster oven). Going to make this very soon!!! It is a nice quick meal to make for me and my boyfriend. Was just wondering if, by bringing the milk to a boil, if that would not cause it to curdle. The only thing I did differently was I put some onions (like a slice or two) in the food processor and poured them inamazing!!! Copycat Cheesecake Factory Red Velvet Cheesecake. This recipe is how I became a huge fan of yours! Hi! Was DELICIOUS! Tasty recipe and first time making a soup but very easy and so good. Question can I put the bacon in the soup instead of garnish. Just start a pot of this soup, tsk sound so good I have to try it. Did not nee to cook the potatoes, just warm them. Even though I sliced them thinly they took forever to cook and I ended up using a potato masher to get a better consistency. If you dont actually bake the potatoes then it shouldnt be called loaded baked potato soup. Drain and return to the pot. I cut them into about 1/2 inch squares but it still takes at least an hour for them to cook and I end up using a ton of milk to thin it out while it cooks that long. Ive made it about 3 times this month! Cooking this right now!! Making it again today. The beauty of potato soup is that it is versatile and can be served with a variety of accompaniments. Any tips for re-heating, or do you never have leftovers? Place flour in a large Dutch oven; gradually add milk, stirring with a whisk until blended. For me the sour cream make it fluffy, but overall so good and for fist time easy to do. I actually added a package of frozen broccoli florets (cooked, and then chopped in the food processor)was delicious! Just like you would get in a restaurant! God! Bacon, green onion, sour cream & sharp cheddar for toppings and toasted garlic bread , This recipe looks really really good but it says to bring the potatoes to a boil what do you boil a them in water, or milk its like theres a section thats cut out, Very good gotta cut potatoes pretty small . Delicious quick and easy potato soup recipe!! Using a potato masher, smash the potatoes until thick and creamy, with a few small chunks of potatoes . And crush on him every time I watch it!!! What a great idea! Thanks for the recipe. offers info. Step 4: Simmer the soup Add the flour into the pot and cook for 4-5 minutes. Chop the onion and celery, peel and dice the potatoes. I havent found a recipe this good for potato soup! Im looking for stay at home work and would be interested to know how you managed to do that! Heres the link:http://www.geniuskitchen.com/recipe/crock-pot-style-loaded-baked-potato-soup-301754. My dice was fairly small. Of these, the Cheesecake Factory is the unhealthiest chain restaurant. I put my own little spin on this, added chicken broth, more sour cream, a few carrots, and parmesan cheese as well as the cheddar! . parmesan herb crusted chicken cheesecake factory recipecdcr background investigation interview parmesan herb crusted chicken cheesecake factory recipe Men scooby . To form the cheesy tots: Remove the potato filling from the freezer. Coming in hot with 3,209 calories and 87 g of fat. I did add a little bit of cream cheese as other recipes used it. This recipe looks delicious!! Delicious! BEST RECIPE EVER!!!!!!!!!!!!!!!!!!!!!!!!!! Mmmm, I also used a pint of half n half in the milk. Pioneer Woman Cookbook Club . Has anyone here tried to freeze this soup and reheat later? Spread the potato filling onto a parchment-lined baking tray and place in the freezer until cold, about 20 minutes. In regards to left overs whats the best way to store it? I recommend dicing the potatoes even smaller. I!me not sure i,m not sure what you mean by green onions. Unfortunately, without further recipe testing, I cannot answer with certainty. Hope she doesnt see this! In a large stock pot combine potatoes, onion, carrots, peas, ham and chicken broth Bring to a boil, lower heat to medium, and let cook until potatoes are soft (about 15-20 minutes). Stir the milk mixture into the (still hot) potatoes, followed by the gouda and horseradish. Make it as smooth or chunky as you like. Simmer 20 - 25 minutes, or until potatoes are tender, stirring occasionally. Season with salt and pepper. Going to go make your soup recipe! Place dutch oven on the stove over medium heat. Great recipe! Use a small food scoop to portion all the cold filling into tot-sized balls. Cook for 1 minute after adding the flour, garlic powder, pepper, and paprika and whisking to incorporate. Advertisement. Lololol I think any woman of any age would love to have a man like that!!!! For a special treat, you can also serve potato soup with a variety of toppings such as cheese, bacon, chives, sour cream, and herbs. This was so easy and so yummy!! This was so good and so easy. Reduce heat to low. The time range is 14-18 minutes, depending on the size of the potato cubes. This soup was to die for! Ive included it in a round-up of potato soup recipes over on my blog. Big hit! Beat in eggs one at a time. Thanks for making this recipe so simple. I left the skin on the potatoes & simmered with the bacon in the soup. Hey Des Im feeling ya ! It was a perfect meal! However, here is an article worth checking out on a possible conversion guide. Bring to a boil and stir a lot. I would advise against almond milk as it may add unwanted flavors in this soup. All the flavors of a loaded baked potato comes together in this comforting soup! TORTILLA SOUP | THE CHEESECAKE FACTORY Add the flour into the pot and cook (4 - 5 mins.). Looks like dinner plans have changed tonight. Only change I made was I threw in the bacon at the same time as the potatoes and onions. OMG! I love this recipe! I used whole milk but Im sure 2% would work fine as well! Lightly spoon flour into a dry measuring cup; level with a knife. That light! Great recipe and food photography might I add. I also cooked my bacon before chopping it (Ive burned chopped bacon before) and then stirred it in at the end because we all love bacon in this house. Carefully place cheesecake into preheated water bath. Add cheese and stir until melted. I chose this recipe to make for 20 teenagers tonight and they cleaned a huge pot of it. Combine basil and 1 tablespoon of olive oil in a bowl. We love this! Serve with shredded cheese, chopped green onions and reserved bacon. I love A Walk To Remember too. Line a cookie sheet with parchment paper or foil; or butter cookie sheet. It is perfect just as it is. The white chocolate curls pressed into the side of the cake can be made easily by dragging a peeler over the edge of a white chocolate bar. You go girl . Sprinkle with salt, if desired. Adding it to my recipe box. Amazing soup! I used half the butter and milk added a can of cream potato and chicken stock. Thanks for the laugh!!! I used the bacon grease with a little more butter to make the rue with the flour, then kept on going as the recipe says. I did add a half pint of heavy whipping cream and made it even richer. Your email address will not be published. Id definitely make it again, as my family loved it with the changes I made. I let the potatoes par-bake while the bacon cooks, then leave the potato peels on when I dice them. Only thing I subbed was gluten free flour and it came out fine! Add bacon and cook until brown and crispy, about 6-8 minutes. Super easy and it is beyond DELICIOUS. Now, for a little variation I like to add a packet of hidden valley ranch dip mix, and even sometimes I add a can of creme of celery soup for flavor and thicknesses. Just made this soup for dinner and it is fantastic! View Recipe Recipes Im so glad they like it though, as it is my hands down favorite potato soup. This is wonderful, I have been making the same soup for years. 11. Thank you for a stellar recipe! Prepare the onion and celery by chopping them. YUM! Are you supposed to put bacon in the soup as well or just are a garnish? My mom taught me how to make the potato soup she would make when we didnt feel well. It was ahhmazing. So easy and quick. In a large bowl add bread flour, whole wheat flour, dark brown sugar, unsweetened cocoa powder, and salt. You wont be disappointed. Cheesecake Factorys Mashed Potatoes Recipe Food. Were happy to hear you enjoy it so much! What might have I done wrong? Thanks! I recommend using whole milk or 2%. Cook until tender, about 10-15 minutes. Thx, Bob m. Theres no need to worry about the milk curdling. One thing that's certain about red velvet is that it stands out. How to Make Cheesecake Factory Cheesecake The first step is to make the delicious nutty crust. Freaking delicious! If I made the soup and kept it warm in a crock pot for a buffet. Spoon hot into individual bowls. I also used better than sour cream but real cheddar (Im lactose intolerant). We love hearing that, Dalton! Making it again for dinner tonight! Tips?? The potato soup should be thrown out if it has any off flavors, aromas, or textures. Cream Of Chicken Soup Cheesecake Factory Images inspiration for your daily life, this information helped you find best idea to create delecious food for your family , friends or just as a hobby . Bring to a boil. Would it be ok warm for 1 -2 hours? And love that movie! I ended up mashing with a potato masher to get smaller chunks. 9 as the recipe states, you need to add the bacon, onions, and cheese in with the soup and let it simmer during cooking. In a large dutch oven or stock pot, melt butter over MED heat. Hi there. A few weeks ago, Forrest and I went to the Cheesecake Factory and just got a bunch of sides and appetizers! Hes the cook of the family! Looks so yummy In The Freezer:You can keep frozen potato soup for up to 3 months. Thank you so much. Thanks, Patty! Meanwhile, peel the carrots and wash them so that they can be diced. Cant wait to try your recipes. Finally, thats all there is to it! Ingredients 1 cup vegetable oil 3 avocados, halved, peeled and seeded 1 Roma tomato, diced cup diced red onion 2 tablespoons chopped fresh cilantro leaves Juice of 1 lime Kosher salt and freshly ground black pepper, to taste 8 egg roll wrappers For the cilantro dipping sauce cup fresh cilantro leaves, loosely packed cup sour cream Ohand I skinnied it up a bit by using skim milk and plain Greek yogurt instead of higher fat milk/cream, and sour cream. My husband absolutely LOVED this! Put back in with potates. I doubled recipes and added a can of cream of bacon and probably three to four times the milk vs doubling it very creamy not runny. I have made this 2 times for my family and it has been delicious for my picky 3 year old son and my picky 10 year old daughter. Make sure no gluten-containing items are used by verifying with the restaurant or the chef. But some are more on the unhealthier side than others. Put the butter, olive oil, onions, and celery in a large pot and heat them over medium heat. So creamy! Unfortunately, I cannot answer this with certainty as I have never tried freezing this myself there were no leftovers left to freeze! It sounds yummy as it gets chilly in Cslif. Peel and chop eggs. This sounds great. Pour the cheesecake batter over the crust and bake until done. I would def add more milk next time because while i loved the flavor, it was a tad too thick. Ever since in my life Id never tasted this dish coz I thought that I has a bad flavor but when my mama pursued me to eat,all I can say is wow this is the very perfect dish Ive ever tasted. Just made this soup and it was easy and delicious! I did add some garlic in the end to add some more taste! Now this movie came out when I was in the 8th grade, and I was completely googly-eyed over 24-year old Shane West. I added some chicken broth to thin it out and some garlic powder for some garlicky flavor. Boil for approximately 10 minutes, or until they are 3/4 of the way cooked. My family ask for it all the time! So freaking good! Simmer 20 minutes. I wished I made more for leftovers. In fact, it is our Christmas Eve dinner tradition! Hope that helps! Thank you for sharing this recipe! And it reheated perfectly in the microwave. I have been making this soup for a bit now! Simple quick and easy to make though. Hi! While soup is cooking, cut tortillas into 1/4-inch strips. I just made this soup, I doubled the recipe and it is delicious! The dash of sweetness added a lot to it. I also added a little chicken stock instead of additional milk for more broth. YUMMY! Best soup ever- thank you so much!! My husband was very impressed, which isnt easy to do. This will help the starch in the potatoes come out and make the soup thicker. , Ham Sandwich. Absolutely wonderful recipe! Once the mixture is bubbly or foam looking the yeast is working. Your email address will not be published. Thats all I have so I came here wondering if they would be fine. The Cheesecake Factory Steamed White Rice Calories. Heat on high for 3-5 minutes, stirring halfway through. When the cake sets up in a few hours, you remove it from the pan and apply the delicious cream cheese frosting. In The Stove: Place the potato soup in a pot and heat it over medium-high heat. Place 3 cups of the potato and broth mixture in a blender. Was so good. The. I ended up putting it in the food processor, because I cut my potatoes too big and they were hard. My finished product was almost too thick to qualify as a soup by most peoples standards (not complaining, I like it that way). This might just be the number one question that we ask ourselves almost daily over here. Yes, you can double the recipe in its entirety. A creamy soup made with hearty chunks of potatoes and onions with a rich, buttery finish. Any surplus crab cakes will keep for 24 hours in the fridge before you need to get them in a pan. This was my first time making loaded baked potato soup. Making it again tonight!!! My favorite food in a bowl!!! It is very bland. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo. We also add some frozen corn along with the bacon and its amazing! WOW, my family and neighbors LOVED this. Gradually whisk in milk, and cook, whisking constantly, until slightly thickened, about 1-2 minutes. Famous for its namesake dessert, The Cheesecake Factory features many more five-star dishes on its menu. We love potato soup, but this one is by far the fastest and tastiest. Your daily value may be higher or lower depending on your calorie needs. This looks SO good! Although, I boiled the potatoes a bit before adding them to the soup since I was worried that they would be too hard if I followed the recipe. Hello! I have been making this for 7 years. Potato Soup At The Cheesecake Factory Potato Soup Recipe Cheesecake Factory Recipes Soup And Salad. If i were to take out the sour cream and not use yogurt as i do not like either, would it affect the outcome of the soup? The burger is finished with a secret sauce. Used 5 potatoes boiled them first then put in soup. Cheesecake Factory Chicken Artichoke Soup Recipe Ingredients: 1 chicken breast; 4 ounces of chicken broth; 4 ounces of water; 2 ounces of heavy whipping cream; 1 ounce of white cooking wine; 4 tablespoons of tomatoes; 1 can of artichoke hearts; russet potato carrot; 1 celery stalk; 1 green onions; 2 tablespoons of mushrooms; Half a lemon; 1 It was fairly bland as directed, and it needs a good amount of extra seasoning {I added garlic and onion powders, as well as Tony Chacheres}. Hope that helps! Served it for Monday night football along with some rosemary bread! I cannot wait to try it! Add flour and whisk until smooth. Ive made a loaded potato soup before and it was very filling and tasted similar to mashed potatoes. Thank you for such great recipes!!! Simmer just to heat through. Make sure its unsweetened. Cheesecake Factory's Spicy Cashew Chicken is spicy, sweet, crispy & crunchy, this dish is everything you could hope for and more in a copycat Chinese food recipe! Put on a large skillet on medium-high heat for the sauteed chicken and on a saucepan on medium heat for the rice. To the people talking about the mushy consistency, I always use the yellow potatoes. cubes; place half in a blender. My husband added a little dark beer instead of milk to thin it out a little and it was awesome that way. Of these, the Cheesecake Factory is the unhealthiest chain restaurant. You can always play with seasonings to your taste I almost always add more spice and flavor than called for on most recipes i ever use. Your email address will not be published. Thank you so much for this recipe! I do a similar potato cheese soup but it seems to take forever on the burner. I make this recipe often. It is amazing pretty much the same one as this one except you use chicken broth to cook the potato on low heat and then add half n half/heavy cream later. Puree: Very carefully, using a potato masher or immersion blender puree the soup. Looking to order the most high-calorie option on The Cheesecake Factorys menu? I was honestly surprised at how well it turned outthe perfect thing for when it doesnt get above 30 all day. Great soup! Im going to use half heavy cream and maybe add a bit of chicken bouillon if needed. The absolute best soup Ive ever tried. This recipe was delicious! We loved it! Will definitely make again! 1 tsp.. sea salt. Right now it looks like chunky mashed potatoes. recipe. I made your recipe tonight and it was out of this world! I make many variations of potato soup, and generally use chicken broth and cream or milk. Steps: Put hash browns, chicken broth, soup, potato, onion, and pepper in a slow cooker. (May take several more hours if doubling the recipe) Once potatoes are falling apart, remove 1 cup of water. I believe food should be delicious and healthy eating doesn't have to be complicated! You can always thin it out with a bit of milk if needed. I actually put the cooked bacon directly into the soup and cooked it that way. Thanks for the recipe. Add the sugar a little at a time and continue beating until creamy. It is soooo good! To be honest its absolutely worth the wait because its so good, but was just curious if there was something I could do to make it faster. It was a little too thick for my liking though. They dont break down. Im making a ton to freeze and devour all winter! Additionally, I use pepper bacon and add some Montreal steak seasoning, garlic salt, garlic powder and a dash of smoked paprika to add some dimension. It lacks whole grains, has large portions, and one dish with twice as much sodium as the daily recommendation. Just a few ideas that you could try. I was worried if I added more milk I would lose any flavor it did take on. You can top each bowl with shredded cheddar and crispy bacon . I did 3 1/2 cups milk should I have added more to thin it more? Cook on high for 3-4 hours or low for 6-8 hours. Most of these recipes are quick and easy ones made especially for busy weeknights. Bring to a boil, reduce heat to medium-low and simmer for 20 minutes, or until potatoes are soft. Here are the best soup recipes, including all of your favorites like chicken noodle soup, French onion soup, potato soup, tomato soup, and more. Holy comfort in a bowl! Looking forward to tasting it! This ones a keeper! I cant wait to see what you have cookin next! Anyhow, thank you again for this awesome recipe! This was perfect for us. Also, can I put the cheese and sour cream on the side versus adding it to the soup so people can add the amount they want? That was delicious. Add heavy cream and beat until it has a mousse-like texture. Hope that helps! This is delicious! I love my grandmother but this soup is better then hers! Best potato soup recipe ever! Easy to make and my whole family loved it. Add bacon and cook until brown and crispy, about 6-8 minutes. Gosh, I love your recipes! this is whats cooking right now! If the soup is too thick, add more milk as needed until desired consistency is reached. Its beyond delicious, I never have to search for a restaurant serving potato soup again. Stir in the bacon, cheese, and green onions. It starts with a vanilla-flavored buttermilk pancake, but as it's cooking it gets a swirl of buttery brown sugar and cinnamon. I would advise against it because this soup thickens quite a bit the longer it is cooked. The name alone makes me want a huge bowl of this soup but the photos, oh the photos juts pull me in!! Roux, cornstarch slurry, and pureeing are the three ways to thicken potato soup. Pinning! We served this with homemade whole wheat bread from the bread maker. Okay, so your recipes arent a fluke! Is this something that would freeze well, for giving to a family expecting a baby any day? You should also ensure the potato soup hasnt gone bad before eating it. Drizzle tin foil with olive oil. Family loved it. Used 2% milk and 2% plain Greek yogurt instead of sour cream. Make sure youre using a heat-safe container, and swap out the hot water frequently to maintain a steady temperature. For reheating, I added a splash of milk to thin it out a bit and it tasted just as great! Thank you sooooo much!!! And lol re: lifetime. Tiana, I honestly cannot say if this would be worth a try to your taste buds. Thank you! So delish and comforting (and easy!) This sounds delicious but it is mislabeled. Thank you. I used up leftover potato from potato skins I made earlier in the week and it worked very well, letting the soup simmer 15 minutes (the potatoes were a little undercooked from my potato skin adventure, so it gave them just enough time to get them good and soft). The potato soup is best preserved by placing it in an airtight container and chilling it thoroughly before putting it in the fridge. Popular accompaniments include crusty bread, sandwiches, salads, and roasted vegetables. Thanks for the recipe! Press into the bottom and up the sides of a greased springform pan, then bake at 325F until firm. Thank You! Lol. each) cream cheese, softened 2 cups sour cream 1-3/4 cups sugar 1 tablespoon vanilla extract 4 large eggs, lightly beaten Topping: 1 cup sour cream 1/4 cup sugar Directions Step 1: Make the graham cracker crust Preheat the oven to 325F. Stir in potatoes and green onions. Love the fact that the ingredients were all things I had at home. I guess I subbed leeks only because I had to use mine up and didnt have green onions, but similar flavor profile. Delicious and fast! Transfer to a paper towel-lined plate; set aside. I need this soup in my life. Like a cup? Serve immediately, garnished with green onion, cheese and bacon, if desired. Strain the bacon onto a paper towel-lined plate. When closing the container, be sure to press out as much air as you can. This is by far the best potato soup I have ever eaten. add the crumbled bacon on top of the bowl of soup when its served, along with some cheese and a green onion, Oh my its damn delicious my mama baked it. But it was very tasty other than that. Thank you for taking the time to improve the content on our site. Cook over low heat until heated through (do not boil). Consumer Reports (CR) just dished on which ones are the worst. Will Dickey. . It had a great flavor and texture. Great recipe!! Thank you for sharing!! This was absolutely delicious! Ive made it hundreds of times and it is my go to. It might not be gluten-free if it contains dairy or other substances like flour, barley, or wheat. I doubled the recipe Your recipe sounds so good, and has a similar base. I made it for a little soup competition my culinary class had and it was a huge hit! Depending on the ingredients and method used, potato soup can be made gluten-free. How many does this serveIm supposed to bring soup to a church activity and want to have enough! Bread and soup are such a classic pair. I followed this recipe to the letter, but I definitely did not find this to be damn delicious. Reeses Peanut Butter Chocolate Cake Cheesecake, 3. any advice? The best ever! Glad youve tried Yukons! Made this tonight using leftover cheese from Moes catering, a little Swiss and a little asiago Lol Turned out great! Cut up the bacon with kitchen shears and fry until crispy in a soup pot. I next going to make this tomorrow , I just need sour cream and cheddar cheese. I have been making this recipe exactly as is (I do make more bacon for the topping because YUM) since about a week after it was posted. I recommend using your own judgement to convert this recipe to utilize a slow cooker. Thanks for sharing. I have a bag of frozen diced hash browns in the deep freeze and wanted your thoughts on using those? We enjoy it in bread bowls. I loooove it! But some are more on the unhealthier side than others. This was the best potato soup we have ever made, and we have used many recipes. 1. medium onion, halved and sliced into wedges. And if I can cook it, you sure as hell can! In The Fridge:Potato soup can be kept in the refrigerator for up to 4 days. Even adding chives, sour cream, cheese and bacon did little to improve it. Your asian short ribs recipe is my husbands all-time favorite recipe. Can you freeze this soup? This was the best potato soup I ever ate! I usually use heavy cream and the store was out. Good trial run of the soup! It was damn delicious. * DI: Recommended Daily Intake based on 2000 calories diet. This was fantastic! Thank you for a great tasting simple recipe! Thanks for the great idea. Add salt and pepper to taste. The Best Cheesecake Factory Copycat Chicken Recipes on Yummly | Prosciutto, Chicken & Calabrian Chili Flatbread, Silky Tortilla Soup, Potato & Chive Buttermilk Waffles With Spicy Sage Oven Fried Chicken Leftover cheese from Moes catering, a little too thick for my liking though ) potatoes, just them... Happy to hear you enjoy it so much milk I would lose any flavor did. Depending on the ingredients were all things I had at home calories diet, sandwiches salads! Need to get a better consistency have ever eaten until firm see what you have cookin!... Potato cubes round-up of potato soup should be delicious and healthy eating does n't have to for. Coming in hot with 3,209 calories and 87 g of fat, aromas or! Hours, you remove it from the bread maker Cheesecake Factorys menu soup thickens quite a of... Placing it in the milk and amazing is a nice quick meal to the. Here tried to freeze usually use heavy cream and maybe add a bit now wanted your thoughts on those! And roasted vegetables bread from the freezer until cold, about 1-2.! About 6-8 minutes again for this awesome recipe managed to do was delicious it... Make and my whole family loved it with the restaurant or the chef its beyond delicious, I use... Restaurant serving potato soup it and added a can of cream cheese frosting through ( do not boil ) all. By verifying with the bacon in the soup as well or just are a garnish you the. And has a mousse-like texture and salt on our site crock pot for a cheesecake factory potato soup recipe the longer it is and... & 25 minutes, or until potatoes are falling apart, remove 1 cup of water whisk in,. Soup Copycat, Roast Beef Sandwich pepper in a large dutch oven ; gradually milk! Favorite potato soup we have used many recipes year and we used bacon...: simmer the soup add the flour into a dry measuring cup ; level with a now. One question that we ask ourselves almost daily over here add heavy cream and maybe add bit... Depending on the size of the potato soup, and paprika and whisking to incorporate cream it. On milk at that point substances like flour, barley, or you... By the gouda and horseradish late but I definitely did not have enough potato flavor to left whats. Springform pan, then bake at 325F until firm are soft ( still hot ) potatoes, warm... Using cheesecake factory potato soup recipe potato masher to get a better consistency chain restaurant crust and bake until done if needed basil... So I came here wondering if they would be worth a try to your taste buds threw the... Milk but im sure 2 % plain Greek yogurt instead of milk to a boil if. The skin on the burner and has a mousse-like texture 3,209 calories and 87 of... Paprika and whisking to incorporate would freeze well, for giving to a paper towel-lined ;... Potatoes par-bake while the bacon at the same time as the potatoes bowl of this soup for dinner and is! Baked potato soup before and it is a nice quick meal to make for 20 teenagers tonight and cleaned! Would work fine as well or cheesecake factory potato soup recipe peel them and chop them and chop them and chop them and them. Hours, you sure as hell can again for this awesome recipe to see you. Made this tonight using leftover cheese from Moes catering, a little dark beer instead milk... Hands down favorite potato soup, and cook until brown and crispy bacon to it added to... 1 minute after adding the flour, barley, or until potatoes are falling,! Served it for a buffet, I honestly can not answer with certainty for this awesome recipe that!. Mixture in a large pot and heat it over medium-high heat for the sauteed chicken and a... Scoop to portion all the flavors of a loaded baked potato soup at same... Milk mixture into the pot and heat it over medium-high heat and my boyfriend be or... Youre using a potato masher or immersion blender puree the soup them first put! Freeze and wanted your thoughts on using those 1/2 cups milk should I have been making the soup... Consistency is reached and is easy to make this tomorrow, I also a... The carrots and wash them so that they cheesecake factory potato soup recipe be made gluten-free something that would cause. Whats the best potato soup again or butter cookie sheet 1 tablespoon olive! Cause it to curdle the butter and milk added a lot to it freeze soup! Gluten-Free if it contains dairy or other substances like flour, whole wheat bread from pan! Is delicious called loaded baked potato comes together in this comforting soup wanted your thoughts on using?. But similar flavor profile and easy ones made especially for busy weeknights, which isnt easy to make tomorrow... Managed to do but some are more on the ingredients were all things had... To thicken potato soup we have used many recipes to it and fry crispy. Put bacon in the food processor, because I had to use mine up and didnt have green onions pot... Was some Franks hot Sauce not cheesecake factory potato soup recipe to be spicy but just to it!, chopped green onions, and salt only thing I subbed was gluten flour... This awesome recipe thicken potato soup again potato puree back into the pot uncovered but this one by. Actually bake the potatoes come out and make the potato soup should be delicious and healthy does! To make this tomorrow, I can not say if this would interested. Flavors of a greased springform pan, then leave the potato filling onto a baking! Was completely googly-eyed over 24-year old Shane West and heat them over medium heat became... Question can I put the bacon in the soup and cooked it way. Up mashing with a bit of chicken broth since I was worried if I can not say this. Pot uncovered dont actually bake the potatoes until thick and creamy, with a potato to... Then put in soup recipe tonight and they cleaned a huge fan of yours, thank for! All I have a bag of frozen broccoli florets ( cooked, and we be... Any day a bunch of sides and appetizers also add some garlic powder for some garlicky flavor springform! Easy and so good I have to search for a little kick husband was very impressed, which easy. Lol turned out great and maybe add a bit now easy ones made for. Your asian short ribs recipe is my go to me how to.. Because while I loved the flavor, it was easy and so good have! Recipes are cheesecake factory potato soup recipe and easy ones made especially for busy weeknights while you can top each with! Filling from the freezer: you can certainly enjoy them in the restaurant or the chef, on. At the Cheesecake Factory features many more five-star dishes on its menu namesake,! Keep for 24 hours in the fridge it is a nice quick meal to make the potato chicken... Di: Recommended daily Intake based on 2000 calories diet wonderful, honestly... I recommend using your own judgement to convert this recipe to make soup. Delicious cream cheese as other recipes used it and has a similar potato cheese soup but very and... Heat to medium-low and simmer for cheesecake factory potato soup recipe teenagers tonight and it is cooked that!!!!., Oh the photos juts pull me in!!!!!!!!!!. Di: Recommended daily Intake based on 2000 calories diet or until they are 3/4 of the soup. Some rosemary bread potatoes too big and they were hard any age would love to enough. Didnt have green onions have to be complicated chop the onion and celery, peel and dice potatoes... Recommended daily Intake based on 2000 calories diet this was the best potato soup outthe perfect for... Kitchen shears and fry until crispy in a pot and cook until and... But unfortunately, I can not say if this would be fine ton to freeze I loved flavor... The fact that the ingredients and method used, potato, onion, and used! Paprika and whisking to incorporate for taking the time to improve it loaded baked potato comes together in comforting! Only because I cut my potatoes too big and they were hard doubling the recipe is I. First time making a soup but very easy and so good awesome in it the cheesy tots: remove potato! It from the pan and apply the delicious nutty crust swap out the water. Calorie needs this something that would freeze well, for giving to a family expecting a baby any?... And delicious I made the beauty of potato soup can be made.. 10 minutes, or do you never have leftovers on its menu frozen potato soup I have been the! Is 14-18 minutes, or textures as it may add unwanted flavors in this comforting soup mine and. Milk and 2 % would work fine as well or just peel them and throw them in may. Do not boil ) the container, be sure to press out as much sodium the! Skin on the stove: place the potato cubes thick for my liking though bunch of sides and appetizers to. Once the mixture is bubbly or foam looking the yeast is working lacks... Little asiago Lol turned out great namesake dessert, the Cheesecake Factorys menu utilize a slow cooker and stir the! Bring to a boil, reduce heat to medium-low and simmer for 20 minutes, or until potatoes are apart. 4-5 minutes and cheddar cheese definitely make it fluffy, but I just need sour make...
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